B.C. Government Quietly Undercuts Province’s Ability to Feed Itself

If California’s farmers ever run out of the water needed to irrigate their crops, we’ll be in for a rude awakening.

With 70 per cent of British Columbia’s imported fruits and vegetables coming from the sunny U.S. state, any climatic disaster there would almost certainly result in dramatic run-ups in food prices here.

Our elected leaders know that such a scenario may be close at hand. But they’re not talking much about it — perhaps because to do so would be to admit that many of the government’s policy choices are at direct odds with the very idea of promoting domestic food security.

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